
This is the place to go if you're interested in being a backdoor prepper. You have probably read Gaye and James Wesley Rawles' books, and you are eager to find out more. But how do you choose the right books? It is important to read many books to be able to prepare for the backdoor. Then, make your choice based on what you need.
Doing the Work
Back-door prep is stocking up on supplies for the event of a disaster. Backdoor prepping has been around for many years. However it is now a common practice. The world is becoming more interconnected and is at risk from many threats. How can we be prepared to face the unanticipated?
Gaye Levy
Gaye Levy is a back door prepper who lives in rural Washington. While she was living on San Juan Island in 2010, Gaye Levy began prepping. At that time, the economy had crashed and people were angry about the loss of middle class jobs. A high level of terrorist alert meant that the community was constantly on alert for natural disasters. Levy needed to take proactive steps to ensure her survival. Levy wrote books and launched a website called Backdoor survival.

Backdoor Survival is a great website with tons of useful information. Gaye Levy founded this website over ten years ago. However, it remains very informative. Gaye has retired from the site, but there are still many great articles on this website. The site's focus is on living and fulfilling your basic needs while still enjoying the simple things in life. You will also find tips on how to store essential oils and make your own beauty products.
James Wesley Rawles
James Wesley Rawles a backdoor prepper is a former U.S Army intelligence officers who has written extensively regarding end-of–civilization issues. Although he's not a former military officer or an NSA contractor, he's a passionate prepper and has learned many survival techniques. Rawles' Survival Life website offers information on self-defense and prepping as well as off-grid living. He takes a no-nonsense approach to survival.
Pandemic COVID
The COVID pandemic, a rare event, has sparked the "backdoor preppper" mindset. 43% of urban adults are considering moving to areas less populated. Nassim Taleb says, "When an unusual event occurs, we tend to make it seem like it could have been anticipated." This "prepper mindset" began in its early stages with the COVID pandemic.

A study comparing panic-buying behaviors of male and female COVID-19 patients found that the males were more likely than their counterparts to accumulate and report greater anxiety and fear. Psychopathology and anxiety were linked to the practice of prepping. There was also a higher rate of panic-buying in males with traditional masculinity characteristics. These findings could help to guide community response strategies that target cognitive aspects such as fear, panic buying, and other fears.
FAQ
What should I buy first when prepping?
Be sure to have enough water for everyone during your trip. They are essential!
Also, make sure to have enough sunscreen lotion. It doesn't really matter if your destination is hiking or the beach, you will still need sunscreen lotion.
Do not forget to bring extra batteries to power your electronics. Last but not least, make sure to pack a few sunglasses. You won't know how much glare there will be until you get there.
What should you put in a bug-out kit?
A Bug Out bag (BOB), or a survival kit, is designed to allow you to survive 72 hours without food and water. It contains a first-aid kit, flashlight and whistle, as well as a knife, matches. Also included are a rope, handkerchiefs, toilet paper, toilet paper, hygiene products, sunscreen, sunglasses, socks and gloves.
Remember that you'll probably only use half the items in your BOB. So choose wisely.
What's the best canned food for survival?
Not all canned food is healthy. It all depends on what you're looking for. If you want energy, then go for beans; if you want protein, then choose meat.
Look for foods with high levels of vitamins or minerals if you're looking for nutrition.
What medical supplies should I have in my stockpiles?
If you are going to have an emergency situation with a shortage of any type of medicine, then make sure you have enough for at least three months. You can stock up on all kinds medicines including cold medications and pain relievers. You might also want to think about storing food. This is because you won’t have as much time to prepare them if your medications are out of stock.
Statistics
- Some 57.2 percent of voters chose Crocs, proving that comfort rules. Background: This summer, we surveyed our readers about what they’d shove into a backpack if they were caught unprepared for the collapse of society. (inverse.com)
- In the first ten months of 2016, foreigners bought nearly fourteen hundred square miles of land in New Zealand, more than quadruple what they bought in the same period the previous year, according to the government. (newyorker.com)
- Approximately a hundred and seventeen million people earn, on average, the same income they did in 1980, while the typical income for the top one percent has nearly tripled. (newyorker.com)
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How To
How to preserve food during a crisis?
To preserve food in an emergency situation, drying is the best option. Drying food helps preserve them for longer. It also reduces the possibility of bacteria growth.
Because dried fruits don't require much preparation, they are great for snacking in an emergency. You can take them with you and eat as many as you wish without worrying about weight gain.
A dehydrator can be used to dry fruit at home, but it is more efficient to use a solar oven. To dry any type of food, you could use a sun oven, such as meats, fish, vegetables and grains.
The most important thing when preserving food is to ensure it is airtight. This stops oxygen entering the food and spoiling it. Preservatives are not necessary if the container is tightly sealed.
If you do decide to add preservatives, try adding salt first. Salt prevents mold growth. Next, you should add vinegar. Vinegar kills bacteria and inhibits mold growth.
Start by cutting up your food in small pieces. Either a pair of scissors or a sharp knife are acceptable. Pack everything carefully so there is no air in the container
Next, place your food in a ziploc bag. Keep the food in the bag until it dries completely.
Once the food is dry, you can store it in a sealed container. Take care not to let any food touch it.